Magnethi SpainatM Blog about everything Spain.
Between the Atlantic in the west and the Mediterranean in the east, lies some of the prettiest hidden towns of Spain. If you are visiting
Cazuela de garbanzo & chorizo is a typical dish in Spain. Rich in flavor and easy to make, it’s a dish that can’t go wrong.
Mercado Atarazanas is a striking 19th-century iron building.It used to be a naval workshop for Málaga’s old port and its large marble and iron gate
What’s so special about red peppers? Let me tell you. This peppers salad is not just any salad. The combination of Jerez vinegar, sliced peppers
It is fact that almost a fifth of Andalucia is unspoiled nature and beautiful countryside. Together with a sun shining so bright, stunning flora and
Leche frita literally translates to ‘fried milk’. A bit of what you see is what you get – but what you eat it delicious, a
Las Fallas is a historial, religious and comedic monumental celebration. Firecrackers, fireworks, bonfires, loud music and much more. Ninots are paper-mâché and cardboard figurines made
For centuries a highly alcoholic Malvasía (known also as Malmsey) heavy body wine has been produced in the Canary Islands. It was considered a luxury
Olive oil is a component based on the Mediterranean diet and is considered by many as the healthiest in the world. Science has investigated all
In southern Spain, Málaga province to be exact, Sardines are your summer meal. Locally know as ‘el Espeto’, these sardines are roasted on a stick
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